WebNov 1, 2024 · Ladle the plum puree into clean, small jars. This small batch recipe makes about 2 cups or 2, 8-ounce jars. You may have slightly more or less depending on the consistency of your plum butter. Store the plum butter in an airtight container in the refrigerator for up to 2-4 weeks or freeze for 3-6 months. Tips for Success WebJun 21, 2024 · Instructions. Prepare a boiling water bath canner and 3 half pint jars. Combine the strawberries, plums, and sugar in a low, wide pan and let it sit for 10-15 minutes, until the sugar begins to draw liquid from the …

Easy Sugar-Free Plum Jam Recipe Elana

WebJan 1, 2024 · Boil & Cool the Plums: After a night of marinating, place the pot on the stovetop and turn the heat on low. Bring the plum mixture to a boil, remove it from heat, and allow the plums to cool. Repeat 5-7 more times. Jar the Jam: After the last boil, can the hot jam (long-term storage) or allow the jam to cool and store it in an airtight ... WebJul 11, 2024 · Low Sugar Plum Jam is a fresh and fruity spread that is ideal to serve with bread, scones or toast. It uses much less sugar than traditional jam and is quick and easy … smart bulb currys

Plum Jam Recipe

WebAug 26, 2024 · Canning Plum Preserves. Once the sterilized jars are full and sealed, set the hot jars on a rack in a canner or in a large pot of boiling water. Make sure that the pot is deep enough so that the jars are covered by at least 1-2 inches of boiling water. Boil for 10 minutes (or 15 minutes if your altitude is above 6,000 feet). WebIngredients Yield: About 4 cups (4 8-ounce jars) 4½ pounds/2 kilograms peaches, nectarines, plums or apricots, pitted, sliced or cut into 1-inch chunks 2¾ cups/550 grams granulated sugar 3... WebSep 8, 2024 · My Easy Plum Jam Recipe Step one – Cut the plums in half, remove the stones and cut off any bruises. Cut each half into about 8 pieces. Step Two – Put half the … smart bulb a15